This Dysphagia training course introduces the condition and promotes understanding of the implications and dangers when someone has difficulties with eating and swallowing.

This Dysphagia training session supports nutrition and hydration in health and social care.

Course Summary

The syllabus covers such topics as:

  • Understanding what Dysphagia is and how it occurs
  • The signs and symptoms of Dysphagia
  • The problems caused by Dysphagia
  • Promoting safer eating and drinking for individuals
  • The role of the Feeding Assessment and Advisory Group (FAAG)
  • Preventing aspiration in older adults with dysphagia
  • Aspiration pneumonia

Face to Face Training

  • Max attendees: 15
  • Course length: ½ day

This course can be tailored to meet your specific requirements.

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Webinar Training

  • Max attendees: 20
  • Single session: 2 hours

Tutor lead webinars delivering theory based learning. Any practical elements are demonstrated via instructional videos.

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Make an enquiry

To make a booking – or for further course details – please contact us on telephone: 029 20 494969. You can also write to us for more information about all of our healthcare training courses.

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